Roasted Pork Belly (脆皮燒肉)

Who wouldn’t love a nice crackling piece of roasted pork belly?! The family are in love with a good piece of roasted pork belly. Who doesn’t right? And to me, it’s a nice crackling, crispy skin, a layer of fat followed by soft bones encased in the meat! Recipe Yields 2kg Slab of Meat Ingredient … Continue reading